EVO oil – “Vivace” selection (vibrant taste)

EVO (Extra Vergin Olive) oil – “Vivace” selection

EVO (Extra Virgin Olive) oil is the best choice when it comes to condiments. Unique for taste, fragrance but also for the many healthy virtues. In fact, extra virgin olive oil is anti-tumor and an ally to youth and to your hearth.

Known and used since ancient times, olive oil is among the most widely used ingredients in the Mediterranean diet.

The extra virgin olive oil is the only one to be produced only by squeezing olives, with no chemical solvents or other industrial processes. A genuine and natural product, an olive juice that transfers all the precious substances contained in the raw material to the oil.

The “Vivace” selection is an oil that comes from the milling of two different cultivars of Calabrian olives.

Ingredients:

Oil made from Calabrian olives

Nutritional values per 100 g

Energy value: 827kcal/3400kJ
Fat: 52 g
of which saturated: 18 g
of which mono-unsaturated: 64 g
of which polyunsaturated: 10 g
Carbohydrates: 0 g
of which sugars: 0 g
Protein: 0 g
Salt: 0 g

Taste

Balanced taste, focused on pleasant bitter and spicy tones, discreetly perceptible, but never intrusive.

Scent

Medium fruitiness

Production

Superior category oil.
Mechanical cold extraction within 12 hours of harvesting.
Unfiltered.

Cultivar

Nocellara del Belice, Nocellara Messinese

Harvesting period

From October until December

Advice

It can be used raw or to prepare home-cooked dishes.
It’s excellent with legume soups, grilled meats and typical Mediterranean dishes.

Package

Recyclable and reusable glass packaging.

Storage

Keep it in a cool place and away from light.