Sugared almonds covered with chocolate
Sugared almonds are among the most popular in Italy. In this variant they are covered with a delicious layer of chocolate that enhances their taste.
They have always been a symbol of luck and prosperity and they have been produced since ancient times.
These chocolate-covered sugared almonds are handmade by the prestigious Tortora confectionery factory, which has been working for more than 40 years in accordance with traditions.
These sugared almonds are available in different flavours: classic, dark chocolate, liquorice, pistachio and ricotta and pear.
White chocolate (40%) (sugar, whole powdered milk, cocoa butter, soy lecithin, natural vanilla flavour), sugar, dark chocolate (19%) (sugar, cocoa mass, cocoa butter, soy lecithin, flavourings), almonds (18%), maltodextrin.
Coating: E171, carnauba wax (E903), beeswax (E901), flavourings.
Nutritional values per 100 g
Energy value: 457kcal/1965kJ
Carbohydrates: 60.2 g
of which sugars: 51.3 g
Fat: 28.1 g
of which saturated: 10.3 g
Protein: 8.7 g
Salt: 0.125 g
Made and packaged by hand
Store it in a cool, dry place between 10°-20°C. Keep away from high and low temperatures.
Packaged in a cardboard or a plastic food box